Gratin De Butternut

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Gratin de butternut. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gratin de butternut is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Gratin de butternut is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Gratin de butternut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de butternut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Gratin de butternut using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Gratin de butternut:

1. 1 butternut
2. 200 gr lardons
3. gruyere
4. sel, poivre, muscade
5. farine, beurre, lait
6. marrons cuits
7. graines de courges

Instructions to make to make Gratin de butternut

1. Faire une béchamel avec beurre, lait, farine, muscade, sel, poivre
2. Couper la butternut en 2. Puis creuser la et récupérer la chaire, faire cuire en mode vapeur 30 min. Attention garder bien la peau pour verser ensuite la préparation dedans
3. Faire revenir lardons dans un poêle
4. Dès que la chaire du butternut est cuire, l’écraser en purée. Rajouter la béchamel. Mélanger le tout
5. Verser la purée dans la coque de la butternut, ajouter les lardons, encore de la purée et finir avec quelques marrons cuits et des graines de courge. Mettre du gruyere et faire gratiner au four 200° pdt 20 min

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Gratin de butternut. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!