Soupe De Butternut Pommes De Terre Et Poireaux

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Soupe de butternut pommes de terre et poireaux. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soupe de butternut pommes de terre et poireaux is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Soupe de butternut pommes de terre et poireaux is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Soupe de butternut pommes de terre et poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de butternut pommes de terre et poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe de butternut pommes de terre et poireaux is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe de butternut pommes de terre et poireaux estimated approx 25-30 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Soupe de butternut pommes de terre et poireaux using 8 ingredients and 6 steps. Here is how you can achieve that.

Un jolie trio de légumes c'est une très bonne soupe et elle se marie très bien avec quelques croûtons frottés à l'ail 😋 😊 #soupe #recette #abfood85 #hiver #decembre

Ingredients and spices that need to be Take to make Soupe de butternut pommes de terre et poireaux:

1. 300 g pommes de terre
2. 400 g butternut
3. 1 poireau
4. 2 échalottes
5. 830 g d'eau minérale
6. Noix de muscade en quantité suffisante
7. Sel en quantité suffisante
8. 50 g beurre

Steps to make to make Soupe de butternut pommes de terre et poireaux

1. Commencez par émincer le poireau et les échalottes assez finement et commencez à les faire revenir dans une casserole avec le beurre.
2. Pendant ce temps, épluchez les pommes de terre et le butternut et émincez le tout.
3. Quand le poireau et les échalottes sont bien revenus, ajoutez les pommes de terre et le butternut émincés et une bonne pincée de sel dans la casserole et mélangez le tout à feu moyen pendant environ 10 minutes.
4. Ajoutez l'eau, portez à ébullition et dès que c'est à ébullition laissez cuire environ 20 minutes. (n'oubliez pas de vérifier la cuisson)
5. Ajoutez de la noix de muscade (la dose que vous aimez) et mixez le tout pour obtenir une soupe bien onctueuse et homogène. Rectifiez l'assaisonnement si nécessaire.
6. Dégustez avec des croûtons.

As your experience as well as self-confidence grows, you will discover that you have extra all-natural control over your diet plan and adjust your diet to your individual tastes with time. Whether you wish to offer a recipe that makes use of less or even more ingredients or is a bit more or less hot, you can make simple adjustments to accomplish this objective. In other words, begin making your dishes on time. When it comes to standard cooking skills for novices you don't require to discover them but only if you master some basic food preparation techniques.

This isn't a total overview to fast and very easy lunch recipes but its excellent food for thought. With any luck this will obtain your creative juices moving so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Favorite Soupe de butternut pommes de terre et poireaux. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!