Soupe Potimarron Chã¢Taigne

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Soupe potimarron châtaigne. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Soupe potimarron châtaigne is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Soupe potimarron châtaigne is something which I have loved my entire life.

Many things affect the quality of taste from Soupe potimarron châtaigne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe potimarron châtaigne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe potimarron châtaigne is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe potimarron châtaigne estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Soupe potimarron châtaigne using 8 ingredients and 11 steps. Here is how you can achieve that.

Une soupe incontournable en automne 🍂 !

Ingredients and spices that need to be Take to make Soupe potimarron châtaigne:

1. 1 potimarron
2. 1 bocal de châtaigne 🌰 de 300 g
3. 1 oignon 🧅
4. 1 CS d’huile d’olive
5. 2 CS crème fraîche
6. 1 poignée de gros sel
7. 1 cc noix de muscade râpée
8. Tranches de bacon 🥓

Steps to make to make Soupe potimarron châtaigne

1. Émincer l’oignon.
2. Découper le potimarron en cube en gardant la peau (toute les vitamines s’y trouvent !)
3. Faire revenir les oignons dans l’huile d’olive.
4. Ajouter les châtaignes 🌰 et le potimarron, faire revenir 2 minutes.
5. Ajouter de l’eau pour recouvrir les légumes.
6. Mettre une poignée de gros sel.
7. Couvrir et laisser cuire jusqu’à ce que la peau du potimarron soit bien tendre.
8. Mixer la soupe.
9. Ajouter les 2 CS de crème fraîche et la noix de muscade râpée.
10. Faire revenir dans une poêle chaude les tranches de bacon.
11. Présenter la soupe parsemée d’une tranche de bacon 🥓.

As your experience and also confidence grows, you will certainly find that you have more all-natural control over your diet and also adjust your diet plan to your individual tastes over time. Whether you intend to serve a dish that utilizes less or more components or is a little bit basically spicy, you can make simple modifications to accomplish this objective. Simply put, start making your recipes promptly. When it comes to basic food preparation abilities for newbies you do not require to discover them but just if you understand some basic food preparation methods.

This isn't a full overview to quick and also easy lunch recipes but its good something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Soupe potimarron châtaigne. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!